A Virtual brand is an incredibly effective and efficient way for restaurateurs to increase their bottom line with minimal impact to current operations. Virtual brands offer restaurant owners a separate concept that runs out of their kitchens, and is available for delivery only via food delivery services.
Restaurateurs, earn up-to $500+ profits daily by utilizing your existing equipment and staff to operate this delivery-only brand. Pauly D’s Italian Subs will be available online only thus not affecting your restaurant’s in-person dining and pick-up options.
Pauly, working with VDC’s Culinary Director, has produced a line of sub sandwiches that recreate the classic flavors reminiscent of his childhood, and ones that he still loves now.